Langhe Doc Freisa
One of the oldest and once most widely-grown Piedmontese varieties, Freisa is now a real rarity in the Langhe. An authentic grape that treats us to a highly appealing wine of great intensity.
Vinification
Fermentation and maceration in stainless steel for about two weeks at a controlled temperature. Spontaneous malolactic fermentation.
Average annual production
3.000 bottles (250 cases).
First vintage produced
2021