Langhe Doc Freisa
																			
																	
																														One of the oldest and once most widely-grown Piedmontese varieties, Freisa is now a real rarity in the Langhe. An authentic grape that treats us to a highly appealing wine of great intensity.
																																													
								                                                             
						 
					 
				 
								 
			 
										
                    					
													
		
				
				
				
					
						
																
																	
																					Vinification
																				
																							Fermentation and maceration in stainless steel for about two weeks at a controlled temperature. Spontaneous malolactic fermentation.																					
									 
																	
																	
																					Average annual production
																				
																							3.000 bottles (250 cases).																					
									 
																	
																					First vintage produced
																				
																							2021